The filleting knife FAMA is characterized by a skinny, slightly curved, flexible and very sharp blade to minimize pressure during the cutting. It is an essential knife to fillet the fish, separating the fillet from the fishbone to obtain whole fish slices.
Made in Italy
You can customize all Fratelli Antonini Fu Giulio products according to your necessity. Please Contact Us if you need any help. There is a PDF for your convenience.
ADDITIONAL INFORMATION
Dimensions:
- Depth 18 cm (7.1")
Materials:
- Blade: Stainless Steel X50CrMoV15
- Handle: Olive
